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1. master_HFB_4edition (100%)
26-ott-2016 11.17.26academic year, with a total of 60 credits/1,500 hours divided into: 700 hours of internship following ... credits Courses in 3 Areas: 1. Management, Finance & Marketing 150 h Hotel Management; Food & Beverage Management; 12 Training & Management of Human Resources; credits Communication and ... ; credits On Farm Hospitality and Agriturism; Culture-related Tourism. 3. Hospitality Tourism Service ... and Tourism; credits Financial Management for the Hospitality Industry. Internship 700 h 28 credits